It’s going to be a supper to remember this Sunday in Bangalore.
Join a few lucky members at Bangalore’s first supper club hosted at a chef’s residence! A supper club, also known as an underground restaurant, is a culinary craze in London and other parts of the world. We’re happy to host one with Chef Anirudh Nopany at his private residence. Anirudh has trained at Le Cordon Bleu in London, and was, most recently, Chef de partie at Olive Beach restaurant. He is preparing an exclusive 3 course meal of European cuisine for Floh members.
This will be an interactive experience as Anirudh takes us through his journey as a chef and will talk about the food that he’s created. Heineken will be served.
This is a one-of-a-kind dining experience, and you’ll be the first to participate in it in Bangalore, so sign up now as there are limited spots.
Dress your best
Price includes GST. Payments made are non refundable.
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